The Easiest Chicken Ramen Stir-Fry



Chicken Ramen Stir-Fry is tender, springy ramen noodles with chicken and broccoli in a sweet and savory sauce. It tastes better than take-out, has less than 400 calories, and comes together in about 20 minutes. 

The secret? Quick-cooking ramen noodles. Toss those sodium-packed flavor packets they come with and make a quick sweet and savory sauce. Instant Ramen’s got nothing on this fresh, real food version.

CHICKEN RAMEN STIR-FRY INGREDIENTS

  • Dry Ramen Noodles– Those inexpensive packets of instant ramen noodles are a secret weapon for fast dinners. Toss out the flavor packets that come with them and what remains is a tender, curly, fast-cooking noodle that just needs to be soaked in hot water to serve.
  • Cooking Oil– Any high heat oil will work here. I use avocado oil or grapeseed oil in most of my cooking. Vegetable, canola, or peanut oil would work too.
  • Chicken Breast– Chicken thighs would work as well. Feel free to use thinly sliced pork or beef which should cook in about the same time as the chicken. Tofu is great for a vegetarian version.
  • Broccoli– Look for those bagged, pre-chopped broccoli florets to save time. Any other vegetable you like would work too. This is great with sliced bell peppers, snow peas, or sliced green beans.
  • Low-Sodium Soy Sauce, Rice Vinegar, Brown Sugar, Chicken Stock, and Cornstarch– These pantry staples are all you need to make a flavorful Asian-inspired sauce. I always test with low-sodium soy sauce, but you can add a bit of extra brown sugar to balance the salt flavor if using regular soy sauce.
  • Green Onions  and White Sesame Seeds– These are just for garnish and a little flavor and crunch. Feel free to skip them if you’re in a rush.

Check here to read how to cook it.

Komentar

Posting Komentar

Postingan Populer

Cheesecake Strawberry Yogurt Popsicles Recipe

Gambar
Strawberry Yogurt Popsicles have the sweet, delicious flavor of an indulgent cheesecake dessert in a healthier frozen treat recipe made with Greek yogurt and just a few other ingredients. Protein-packed, filled with fresh summer fruit, and naturally gluten free, these are a healthy snack recipes kids and adults will love all summer long. These strawberry popsicles that taste like cheesecake will be one of your favorite frozen dessert recipes. With less than ten minutes of prep time, the hardest part will be waiting for them to freeze. These strawberry popsicles are definitely a treat that only tastes indulgent. They are frosty and creamy, and filled with fruit and protein. They are sweet, but not too sweet, though you can adjust that to your preference, and based on the sweetness of your berries. And they literally take just a few seconds to whiz up in the blender. Ingredients 1 cup strawberries 1/2 cup plain or vanilla Greek yogurt 2 oz. light cream cheese 1/2 c...
Baca selengkapnya

The Easiest Instant Pot Chicken Noodle Soup

Gambar
An easy recipe for Instant Pot Chicken Noodle Soup, perfect for cold winter days! This delicious chicken soup is quick and easy to make in your pressure cooker. When you want a hearty and comforting meal that will warm you from the inside out, this Instant Pot chicken soup is the perfect thing. I make this soup often throughout the year, especially when the weather is cool or when someone in my family is sick. When you’re not feeling well, there’s nothing like a nourishing bowl of Mom’s chicken noodle soup to make you feel better. This chicken noodle soup recipe is made completely in the Instant Pot, from sautéing the vegetables, to simmering the soup and cooking the noodles. With your Instant Pot you can make this easy chicken noodle soup from scratch in less time. This quick chicken noodle soup has tender shredded chicken, carrots, celery and noodles in a flavorful broth. I’m always amazed at how flavorful Instant Pot meals are. The pressure cooking process develops the tas...
Baca selengkapnya

The Best Fried Cabbage

Gambar
This Fried Cabbage recipe is insanely good! Made with bacon, onion, bell pepper, and a touch of hot sauce, it is easy to make, simple, and comes out perfect every time! This is one of my favorite recipes ever! You just HAVE to try this Fried Cabbage, friends! All of the flavors work so well together, and the best part is that this dish requires minimum ingredients, minimum cleanup, and brings maximum flavor. This Fried Cabbage recipe is going to become your favorite, because: IT’S SIMPLE. It’s made with 4 ingredients (plus seasonings).  IT’S EASY TO MAKE. You’ll just need to roughly chop the veggies and bacon, and cook them together.  IT’S MADE WITH BACON. Bacon adds a ton of flavor, and makes everything better! I use Jones Dry Aged Bacon, because it’s the best one on the market.  IT’S ONE POT. Almost no clean-up required. IT’S ABSOLUTELY SCRUMPTIOUS. I just can’t say enough about how tasty this Fried Cabbage is.  For this recipe, you’ll ...
Baca selengkapnya